probably 11th century
In profile, this elegant cupstand resembles a small bowl resting on a high-footed saucer. Of circular form, the saucer portion sits on a tall, hollow, circular foot that is lightly splayed. The alms-bowl-shaped receptacle rises from the center of the saucer, its walls turning in delicately at the mouth. Although the receptacle was turned without a floor, the top of the saucer, to which it is fused, effectively closes the opening at the bottom of the receptacle so that is walls do not flow directly into the hollow footring. Semilustrous and slightly variegated, a russet-surfaced, dark brown glaze covers the entire piece, including the interior of the receptacle as well as the base and the inside of the footring; only the bottom of the footring was left unglazed. The receptacle and the saucer were separately turned on the potter's wheel and then luted together after drying. The glaze was applied by dipping, the smudges on the footring documenting the points where the potter held the piece while applying the glaze. The cupstand was fired right side up, standing on its own footring. A new, Chinese, red-fabric-covered storage box accompanies this piece.
H. 6.9 x Diam. 12.7 cm (2 11/16 x 5 in.)
Edward T. Chow, Geneva, Switzerland (1930s-1950s); Ruth Dreyfus, London (1950s-1969); Arthur M. Sackler (1969-1994); [Christie's, New York, December 1994], sold; to Marvin and Pat Gordon, San Franciso (1994-2009); [J.J. Lally & Co., New York, 2009], sold; to Arthur M. Sackler Museum, Harvard University, 2009. Note: Edward T. Chow (1910-1980); Arthur M. Sackler (1913-1987)
Ding ware: porcelaneous white stoneware with ivory-hued glaze over incised and carved decoration, the rim repaired with gold lacquer. From the Ding kilns at Quyang, Hebei province.
11th-12th centuryChineseTransparent emerald-green glass with red lead pigment on the surface
8th-12th centuryChineseYue ware: light gray stoneware with celadon glaze over incised, carved, and applique decoration. Probably from the Yue kilns at Shanglinhu, Zhejian province.
10th-11th centuryChinese'Qingbai' ware: porcelain with pale bluish glaze over incised decoration, with appliqué handle and spout. Probably from kilns in Fujian province.
11th-12th centuryChineseDing ware: porcellaneous stoneware with ivory-hued glaze, the unglazed lip originally bound with metal. From the Ding kilns, Quyang county, Hebei province.
11th-12th centuryChineseGreen Jun ware: light gray stoneware with crazed celadon glaze
10th-13th centuryChineseNorthern black ware of Cizhou: off-white stoneware with dark brown glaze, the exterior with russet skin, the interior with russet markings in overglaze iron oxide
11th-12th centuryChineseJun ware: light gray stoneware with robin's-egg blue glaze
11th-12th centuryChineseDing ware: porcelaneous white stoneware with ivory-hued glaze over incised decoration
11th-12th centuryChineseNorthern black ware of Cizhou type: off-white stoneware with dark brown glaze, the interior with russet markings in overglaze iron oxide, the exterior with russet skin and purplish brown slip on the lower portion. Probably from the Cizhou kilns at Guantai, Cixian, Hebei province.
11th-12th centuryChineseRusset Ding ware: porcellaneous stoneware with mottled russet-surfaced, dark brown glaze. Probably from the kilns at Jianci village, possibly from those at East or West Yanchuan village, Quyang county, Hebei province.
11th centuryChineseDing ware: porcelaneous white stoneware with ivory-hued glaze over incised and carved decoration, the unglazed rim bound with brass. From the Ding kilns at Quyang, Hebei province.
11th-12th centuryChinese