17th-19th century
2.86 x 10.48 x 7.3 cm (1 1/8 x 4 1/8 x 2 7/8 in.)
Mrs Arthur T. Cabot, Bequest to Fogg Art Museum, 1944.
Qingbai ware: molded porcelain with pale sky-blue glaze
12th-13th centuryChineseCeramic
17th-18th centuryPersianEnamelled ware: porcelain with yellow and green enamels applied on the biscuit over incised decoration, the interior and base with clear glaze; underglaze cobalt-blue mark reading "Zhengde nian zhi" within a double circle on the base
16th centuryChineseChangsha ware: light gray stoneware with three molded appliqué decorative elements, the ewer coated with olive-toned celadon glaze over a thin coat of white slip, the appliqué elements further splashed with caramel glaze. From the kilns at Tongguan, Changsha, Hunan province.
9th centuryChineseStoneware with blue glaze; with three spur marks in the center
14th-17th centuryChineseTerracotta
6th century BCEGreekEarthenware
3rd millennium BCEChineseImitation Jun ware: porcelain with variegated purple glaze. Perhaps made at Jingdezhen, Jiangxi province.
18th centuryChineseQingbai ware: molded porcelain with pale sky-blue glaze
12th-13th centuryChineseIncised celadon ware: light gray stoneware with celadon glaze over incised decoration. Reportedly recovered in Kaesŏng, Kyŏnggi province.
12th centuryKoreanLongquan celadon ware: light gray stoneware with bluish green celadon glaze. From the Longquan kilns at Longquan, Zhejiang province.
12th-13th centuryChinese