20th century
6.67 x 20.32 cm (2 5/8 x 8 in.)
Terracotta
5th-4th century BCESouth ItalianSancai ("three-color") ware: white earthenware with lead-fluxed clear, emerald-green, and caramel-brown glazes
8th centuryChineseFritware painted with blue (cobalt), turquoise (copper), and black (chromium) under clear alkali glaze
14th centuryProbably Korean Kaya-type ware, possibly Japanese Sue ware: gray stoneware with openwork decoration and with splashes of natural ash glaze
6th centuryKoreanLight gray stoneware with mottled brown glaze over combed decoration. Made in Namwŏn-gun, North Chŏlla province.
19th centuryKoreanMetal
BritishSilver
17th centuryBritishEarthenware
12th-13th centuryPersianNumbered Jun ware: light gray stoneware with variegated purple and blue glaze; with Chinese numeral 1 (yi) inscribed on base before firing
15th centuryChineseTerracotta
6th century BCEGreekTurned bronze
13th-14th centuryKoreanGreenish yellow nephrite with localized brown markings
18th-19th centuryChinese