Momoyama period, late 16th century-early 17th century
11.1 x 8.5 x 4.6 cm (4 3/8 x 3 3/8 x 1 13/16 in.)
White stoneware with ivory hued glaze
8th-9th centuryChineseBronze, with damascened overlays of cut sheet silver, the bronze with induced gunmetal gray surface color
19th-20th centuryKoreanLacquer on wood with decoration in gold and sabi urushi (thick lacquer paste) utilizing the hiramaki-e (low-relief sprinkled design) and takamaki-e (high-relief sprinkled design) techniques, with applied kirigane (cut gold and silver) and with glazed-ceramic, ivory, mother-of-pearl, coral, and malachite inlays; stone and metal fittings
18th centuryJapaneseWhite ware: white stoneware with clear glaze over molded elements
8th-9th centuryChineseLacquer on wood with decoration in gold and sabi urushi (thick lacquer paste) utilizing the hiramaki-e (low-relief sprinkled design) and takamaki-e (high-relief sprinkled design) techniques and with textured sheet-lead and raden (mother-of-pearl) inlays
17th-18th centuryJapaneseBronze, with damascened overlays of cut sheet silver, the bronze with induced gunmetal gray surface color
19th-20th centuryKoreanMetal structure with plastic laminate
20th centuryBritishLiao sancai ("three-color") ware: molded ivory-hued earthenware with lead-fluxed, emerald-green and caramel-yellow glazes
11th-12th centuryChineseWhite stoneware with russet-brown glaze
20th centuryJapaneseLacquer on wood with decoration in gold and sabi urushi (thick lacquer paste) utilizing the hiramaki-e (low-relief sprinkled design) and takamaki-e (high-relief sprinkled design) techniques, and with glazed-ceramic and tortoiseshell inlays
17th-18th centuryJapaneseLacquer on wood with decoration in gold and silver utilizing the hiramaki-e (low-relief sprinkled design), takamaki-e (high-relief sprinkled design), and nashiji ("pear-skinned" ground) techniques, and with applied kirigane (cut gold and silver)
17th-18th centuryJapaneseSilver
19th centuryFrench