4th-3rd century BCE
Grape vines in white and yellow, on red stem, decorate the shoulder at front. On the neck, there are an ovolo, a bicholor band, and a row of dots between incised lines. Reserved zone with traces of red paint above foot.
Ceramic
18th centuryJapaneseWhite stoneware with transparent glaze tinged with green
6th-7th centuryChineseTerracotta, bucchero
EtruscanTerracotta
4th-1st century BCEGreekIncised celadon ware: light gray stoneware with celadon glaze over incised decoration
12th centuryKoreanDing ware: porcellaneous stoneware with ivory-hued glaze, the unglazed lip originally bound with metal. From the Ding kilns, Quyang county, Hebei province.
11th-12th centuryChineseTerracotta
GreekTerracotta
2nd-3rd century CERomanNumbered Jun ware: light gray stoneware with variegated blue glaze; with Chinese numeral 7 (qi) inscribed on base before firing
15th centuryChineseReddish earthenware covered in white slip and painted with black (manganese and iron) under clear lead glaze
9th-10th centuryPersianJizhou ware: light gray stoneware with tortoiseshell glaze on the exterior, and with papercut decoration reserved in dark brown glaze against a variegated buff ground on the interior. From the Jizhou kilns near Yonghe, Ji'an, Jiangxi province.
12th-13th centuryChineseFritware painted with blue (cobalt) under clear alkali glaze
17th centuryPersian