H. 1.6 x Diam. 13.3 cm (5/8 x 5 1/4 in.)
Lacquered paper over coiled banana-fiber cord, wrapped in a banana leaf
19th-20th centuryJapaneseWooden-handled metal cutting tool
JapaneseOne of a pair of chūban (medium-sized) sheets of minogami (mulberry bark paper) treated with persimmon juice and cut using the "tsukibori" (thrust-carving) technique
19th-20th centuryJapaneseChūban (medium-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "tsukibori" (thrust-carving) technique, with "ito-ire" (silk-web) reinforcement
19th-20th centuryJapaneseOdd-sized minogami (mulberry bark paper) treated with persimmon juice and cut using the "tsukibori" (thrust-carving) technique
19th-20th centuryJapaneseChūban (medium-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "kiribori" (drill-carving), "dōgubori" (punch-carving), and "tsukibori" (thrust-carving) techniques
20th centuryJapaneseKoban (small-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "dōgubori" (punch-carving) and "tsukibori" (thrust-carving) techniques, with "ito-ire" (silk-web) reinforcement
19th-20th centuryJapaneseOne of a pair(?) of koban (small-sized) sheets of minogami (mulberry bark paper) treated with persimmon juice and cut using the "dōgubori" (punch-carving) and "tsukibori" (thrust-carving) techniques; with black ink
19th-20th centuryJapaneseWooden handled-brush with animal hair bristles
JapaneseCarved wood
JapaneseChūban (medium-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "tsukibori" (thrust-carving) technique, with "ito-ire" (silk-web) reinforcement
19th-20th centuryJapanese