including handle: H. 18.4 x W. 10.9 x D. 0.2 cm (7 1/4 x 4 5/16 x 1/16 in.)
Koban (small-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "kiribori" (drill-carving) and "tsukibori" (thrust-carving) techniques
19th-20th centuryJapaneseChūban (medium-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "dōgubori" (punch-carving) and "tsukibori" (thrust-carving) techniques, with "ito-ire" (silk-web) reinforcement
19th-20th centuryJapaneseChūban (medium-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "tsukibori" (thrust-carving) technique, with "ito-ire" (silk-web) reinforcement
19th-20th centuryJapaneseKoban (small-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "dōgubori" (punch-carving) technique
19th-20th centuryJapaneseChūban (medium-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "tsukibori" (thrust-carving) techniques, with "ito-ire" (silk-web) reinforcement
19th-20th centuryJapaneseKoban (small-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "kiribori" (drill-carving), "dōgubori" (punch-carving), and "hikibori" (pull-carving) techniques
19th-20th centuryJapaneseWooden handled-brush with animal hair bristles
JapaneseKakuban (square-shaped) minogami (mulberry bark paper) treated with persimmon juice and cut using the "tsukibori" (thrust-carving) technique, with "ito-ire" (silk-web) reinforcement
19th-20th centuryJapaneseKakuban (square-shaped) minogami (mulberry bark paper) treated with persimmon juice and cut using the "tsukibori" (thrust-carving) technique
19th-20th centuryJapaneseCarved cherry wood
19th centuryJapaneseOne of a pair of chūban (medium-sized) sheets of minogami (mulberry bark paper) treated with persimmon juice and cut using the "dōgubori" (punch-carving), "hikibori" (pull-carving), and "tsukibori" (thrust-carving) techniques
19th-20th centuryJapaneseChūban (medium-sized) minogami (mulberry bark paper) treated with persimmon juice and cut using the "tsukibori" (thrust-carving) technique, with "ito-ire" (silk-web) reinforcement
19th-20th centuryJapanese