19th century
H. 21.6 cm (8 1/2 in.)
Biscuit porcelain with yellow, green, rose, and black enamels
18th-19th centuryChineseEnameled porcelain: porcelain with coral-red overglaze enamel
18th-19th centuryChineseBlue-and-white ware: porcelain with decoration painted in underglaze cobalt blue, the cartouches and plum branches reserved against a cobalt-blue ground
19th centuryChineseEnameled porcelain: porcelain with coral-red overglaze enamel
19th centuryChineseMonochrome glazed porcelain: porcelain with clear glaze over applied powdered cobalt
19th centuryChinesePorcelain with blue enamel and gilding
18th-19th centuryChineseEnameled ware, 'fencai' type: porcelain with underglaze cobalt-blue and overglaze polychrome enamels and gold
18th-19th centuryChineseOff-white stoneware with emerald-green enamel over white slip
18th-19th centuryChineseGrayish brown agate with brown mottles
19th centuryChineseMonochrome glazed porcelain, "ox blood" type: porcelain with variegated copper red glaze
19th centuryChineseMonochrome glazed porcelain, "ox blood" type: porcelain with variegated copper red glaze with crackled green transmutations on the neck and mouth
19th centuryChinesePale greenish white nephrite
18th-19th centuryChinese