late 18th–early 19th century
cup: 7 × 9.7 × 7 cm (2 3/4 × 3 13/16 × 2 3/4 in.) saucer: 3 × 14 cm (1 3/16 × 5 1/2 in.)
Mrs. Marjory Gane Harkness, gift; to Fogg Art Museum, 1937
Terracotta
5th-4th century BCEGreekTerracotta, black ware
3rd millennium BCEAnatolianTin-glazed earthenware
16th centuryItalianLight gray stoneware with variegated reddish-buff skin, with impressed cord marks on the lower half and with localized areas of natural ash glaze, the natural glaze droplets now disintegrated and flaked away. Reportedly recovered in Asan-myŏn, Koch'ang-gun, North Chŏlla province in 1963.
5th-6th centuryKoreanGilt copper-alloy electrotype
19th-20th centuryMycenaeanTerracotta, fired red
6th century BCEEtruscanFritware
14th centuryPersianEarthenware with green lead glaze
1st century BCE-1st century CEChineseCast bronze
ChineseWhite ware: porcelain with light bluish glaze. Probably made in Kwangju-gun, Kyŏnggi province.
18th centuryKoreanPale green glass
1st-3rd century CERomanJian ware: dark gray stoneware with dark brown glaze, the markings in iron oxide. Recovered from the kilns at Shuiji, Jianyang county, Fujian province
12th-13th centuryChinese