probably 12th century
H. 4.6 x Diam. 20.2 cm (1 13/16 x 7 15/16 in.)
Qingbai ware: porcelain with pale sky-blue glaze
12th-13th centuryChineseNorthern black ware of Cizhou type: light gray stoneware with dark brown glaze, the markings in overglaze iron oxide, the lowest portion of the exterior dressed with black slip. From the Xiaoyu cun kilns at Huairen, Shanxi province.
12th centuryChineseYaozhou ware: molded light gray stoneware with celadon glaze. From the Yaozhou kilns at Tongchuan, Shaanxi province.
12th-13th centuryChineseDing ware: porcellaneous white stoneware with ivory-hued glaze over incised and carved decoration, the unglazed lip originally bound with metal. From the Ding kilns in Quyang county, Hebei province.
11th-12th centuryChinese"Soft Jun" ware: light gray stoneware with thick, crackled robin's-egg blue glaze
12th-14th centuryChineseYaozhou ware: light gray stoneware with celadon glaze over carved, incised, and combed decoration. From the Yaozhou kilns near Tongchuan, Shaanxi province.
11th-12th centuryChineseYaozhou ware: light gray stoneware with celadon glaze over carved and incised decoration. From the Yaozhou kilns at Tongchuan, Shaanxi province.
12th centuryChineseQingbai ware: molded porcelain with pale sky-blue glaze
12th-13th centuryChineseQingbai ware: molded porcelain with pale sky-blue glaze
12th-13th centuryChineseDing ware: porcellaneous stoneware with ivory-hued glaze, the unglazed lip originally bound with metal. From the Ding kilns, Quyang county, Hebei province.
11th-12th centuryChineseDing-type ware: porcelaneous white stoneware with ivory-hued glaze over molded decoration. Perhaps from kilns at Jiexu, Shanxi province.
12th centuryChineseJun ware: light gray stoneware with robin's-egg blue glaze
11th-12th centuryChinese