12th century
The walls of this shallow, circular bowl extend laterally from the circular footring (to form the vessel floor), then rise vertically to the mouth rim. The piece is fully glazed inside and out, save the bottom of the footring, which is unglazed (indicating that the bowl was fired right side up). The body clay is white and slightly transluscent; the grayish honey-yellow-hued glaze imparts a warm feel to the piece. The bowl was produced over a press mold set at the center of the potter's wheel: the mold determined the bowls shape and size and imparted the molded decoration on the interior; the potter's hands shaped the exterior and set the thickness of the walls. The potter cut the footring with a wood or bamboo scalpel after turning the bowl on the wheel. The bowl's interior boasts three registers of deocration over the cavetto, or side walls, and floor: at the very top is a narrow border of leaves; around the side walls is an undulating floral garland inhabited by baby boys, each of whom appears to support the garland's undulating stem; on the floor is an acquatic scene with various leaves and flowers, several fish, and a large bouquet of lotus blossoms, their stems bound together with a ribbon.
H. 6.6 x Diam. 25.2 cm (2 5/8 x 9 15/16 in.)
Eskenazi Ltd., London (Purchased by Gilbert and Stephanie Zuellig as a gift to the Harvard University Art Museums; the bowl was never a part of the Zuellig Collection.)
Qingbai ware: molded porcelain with pale sky-blue glaze
12th-13th centuryChineseJun ware: light gray stoneware with robin's-egg blue glaze
12th-13th centuryChineseQingbai ware: porcelain with pale sky-blue glaze over combed, molded, and openwork decoration
12th-13th centuryChineseYaozhou ware: light gray stoneware with celadon glaze over carved and combed decoration, the interior coated with a thin layer of underglaze white slip. From the Yaozhou kilns at Tongchuan, Shaanxi province.
12th centuryChineseDing ware: porcellaneous stoneware with ivory-hued glaze, the unglazed lip originally bound with metal. From the Ding kilns, Quyang county, Hebei province.
11th-12th centuryChineseSplashed Jun ware: light gray stoneware with robin's-egg blue glaze enlivened with purple suffusions from copper filings
12th-13th centuryChineseNorthern black ware of Cizhou type: light gray stoneware with dark brown glaze, the decoration in overglaze iron oxide
12th centuryChineseQingbai ware: molded porcelain with pale sky-blue glaze
12th-13th centuryChineseJizhou ware: light gray stoneware with misfired dark brown glaze and bluish white markings, the markings probably from an application of ash
12th-13th centuryChineseLongquan celadon ware: molded, light gray stoneware with cloudy celadon glaze and with appliqué legs. From the Longquan kilns, Zhejiang province.
12th-13th centuryChineseEarthenware with green lead glaze
10th-12th centuryChineseJizhou ware: off-white stoneware with dark brown glaze, the glaze with kiln transmutations. From the Jizhou kilns, near Yonghe, Ji'an, Jiangxi province.
12th-13th centuryChinese