c. 2300-1500 BCE
Pouring vessel with angular neck, ovoid body, strap handle attached from rim to shoulder, tubular spout, and opening in the form of a laughing human face; buff earthenware. Qijia culture. From the upper Yellow River valley region; Gansu, Qinghai, or Shaanxi province or Inner Mongolia.
H. 18.4 x Diam. 12.3 cm (7 1/4 x 4 13/16 in.)
[J.J. Lally & Co., New York, March 2000] sold; to Walter C. Sedgwick Foundation, Woodside, CA (2000-2006), partial gift; to Harvard University Art Museums, 2006.
Stoneware with celadon glaze over incised decoration
12th centuryKoreanTerracotta
CypriotSilver, fruitwood
18th-19th centuryBritishYue ware: stoneware with celadon glaze
3rd-4th century CEChineseSilver
18th centuryAmericanNorthern black ware of Cizhou type: light gray stoneware with dark brown glaze, the decoration in overglaze iron oxide
12th centuryChineseTerracotta; buff slip, brown glaze.
3rd-2nd millennium BCECypriotTerracotta
6th-5th century BCEGreekTerracotta, black ware
3rd millennium BCEAnatolianTerracotta
6th-5th century BCEEtruscanSilver
18th centuryBritishOnda ware, 'zogan' technique: light gray stoneware with pale olive glaze over brush-applied white slip on the interior and over white slip brushed over chatter marks on the exterior; with three- (or four-?) character stamp of the Onda kilns impressed on the base
21st centuryJapanese