c. 1735-1740
tea cup: 4.6 × 2.7 × 7.4 cm (1 13/16 × 1 1/16 × 2 15/16 in.) saucer: 10.2 × 11.5 cm (4 × 4 1/2 in.)
Dr. Edward G. Shiffman, sold [through Sotheby's New York, October 20, 1994, lot 271] to; Timotheus Pohl, Hartland, Vermont, gift; to Busch-Reisinger Museum, 2020
Hard-paste porcelain decorated with polychrome enamels and gold
18th centuryGermanSilver
17th centuryBritishJian ware: dark gray stoneware with dark brown glaze, the markings in iron oxide. Recovered from the kilns at Shuiji, Jianyang county, Fujian province
12th-13th centuryChineseYue ware: light gray stoneware with celadon glaze, the upper portion splashed with iron-brown slip on the dished mouth. Probably from the Yue kilns near Shaoxing, Zhejian province
4th century CEChineseCeramic
18th centuryPersianCeramic
19th centuryJapaneseGreenish yellow nephrite with localized brown markings
18th-19th centuryChineseBlue-green glass
1st-2nd century CERomanWhite ware: porcelain with light bluish glaze. Probably made in Kwangju-gun, Kyŏnggi province.
18th centuryKoreanSilver
18th centuryBritishSilver
18th centuryBritishwhite marble
3rd millennium BCECycladic