c. 2300-1500 BCE
Pouring vessel with tubular spout, ovoid body, and two short handles attached from rim to shoulder; light gray earthenware with incised and cord-impressed decoration. Qijia culture. From the upper Yellow River valley region; Gansu, Qinghai, or Shaanxi province or Inner Mongolia.
H. 12.1 x W. 13.3 x Diam. 11.3 cm (4 3/4 x 5 1/4 x 4 7/16 in.)
Fritware, blue under transparent glaze and brownish overglaze luster painted
12th-13th centurySyrianJizhou ware: light gray stoneware with dark brown glaze, the decoration painted in overglaze buff slip. From the kilns at Yonghe, Ji'an, Jiangxi province.
12th-14th centuryChineseTerracotta
6th centuryGreekTerracotta
6th century BCEGreekMarble
Hellenistic or Early RomanProbably Xing ware: white stoneware with pale celadon glaze. Probably from the Xing kilns at Neiqiu, Hebei province
6th-7th centuryChineseTerracotta
5th century BCEGreekTerracotta
CypriotBlue faience
4th-1st century BCEHellenisticLeaded bronze
1st-2nd century CERoman