1500-1350 BCE
Shouldered, light-colored terracotta beaker with narrow foot. The length of the vessel's neck is almost equal to that of the tapered body, which bears four dimples, or slight depressions, set apart from one another at fairly regular intervals. The underside of the base is slightly concave. The rim is chipped and cracked but repaired.
12.8 x 7.7 cm (5 1/16 x 3 1/16 in.)
Excavated from Yorghan Tepe, Iraq
Plaster
17th-16th century BCEMinoanJizhou ware: off-white stoneware with dark brown glaze, the glaze with kiln transmutations. From the Jizhou kilns, near Yonghe, Ji'an, Jiangxi province.
12th-13th centuryChineseNorthern russet ware of Cizhou type: off-white stoneware with russet-surfaced dark brown glaze
11th-12th centuryChineseSilver, ivory
18th centuryBritishTerracotta, gray-brown ware
3rd millennium BCEAnatolianTerracotta
GreekCeramic
18th centuryJapaneseTerracotta
GreekLongquan celadon ware: molded, light gray stoneware with cloudy celadon glaze and with appliqué legs. From the Longquan kilns, Zhejiang province.
12th-13th centuryChineseHard-paste porcelain decorated with polychrome enamels and gold
18th centuryGermanUnderfired Black Ding ware: porcelaneous white stoneware with brownish green, tea-dust-like glaze. Probably from the kilns at Jianci village, possibly from those at East or West Yanchuan village, Quyang county, Hebei province.
11th-12th centuryChineseSilver
20th centuryDanish