c. 600-550 BCE
H: 4.5 × Diam: 8 cm (1 3/4 × 3 1/8 in.)
Henry W. Haynes, Boston, MA (by 1912), bequest; to the Department of the Classics, Harvard University (1912-1977), transfer; to the Fogg Museum.
Terracotta
Silver
17th centuryBritishSilver
17th-19th centuryFrenchYue ware: light gray stoneware with celadon glaze, the upper portion splashed with iron-brown slip on the dished mouth. Probably from the Yue kilns near Shaoxing, Zhejian province
4th century CEChineseEnameled porcelain: porcelain with overglaze polychrome and gold enamels; with an overglaze red enamel Tibetan (?) mark within a double square on the base
19th centuryChineseTerracotta
5th-3rd century BCEEtruscan (?)Terracotta
GreekTerracotta
GreekTerracotta
Inlaid celadon ware: light gray stoneware with celadon glaze over decoration inlaid in black and white slips
12th centuryKorean