4th-5th century CE
Intact footed dish in transparent, yellow-olive glass; upright rim that flares out at the top; flat base; applied foot angles down from the base at a 45 degree angle with slanted tool marks; small black inclusions. Classification: Isings form 118.
H. 5.4 × D. (rim) 13.7 cm (2 1/8 × 5 3/8 in.)
Harry J. Denberg, New York, NY (by 1969), gift; to the Fogg Art Museum, 1969.
Gray stoneware with incised, combed, and openwork decoration and with splashes of natural ash glaze. Reportedly recovered in Hyŏnp'ung-myŏn, Talsŏng-gun, near Kyŏngju, North Kyŏngsang province, in 1961.
5th-6th centuryKoreanJizhou ware: off-white stoneware with dark brown glaze. From the Jizhou kilns, near Yonghe, Ji'an, Jiangxi province.
12th-13th centuryChineseCarved anhydrite
16th-15th century BCEEgyptianTang white ware: white stoneware with applique handles and pale celadon glaze
7th centuryChineseTerracotta
6th century BCEGreekTerracotta
Kohiki type: light gray stoneware with pale celadon glaze over brush-applied white slip, the slip carefully applied to form hard-edged geometric patterns, with artist’s mark impressed on the base
21st centuryJapaneseEnameled porcelain: porcelain with coral-red overglaze enamel
18th-19th centuryChineseYellow-brown glass
1st-2nd century CERomanTerracotta
MinoanReddish earthenware covered in whitish slip and painted in red (iron), black (manganese and iron), and green (chromium) under clear lead glaze
10th-11th century