11th-early 12th century
5.7 x 19.2 cm (2 1/4 x 7 9/16 in.)
Underfired Black Ding ware: porcelaneous white stoneware with brownish green, tea-dust-like glaze. Probably from the kilns at Jianci village, possibly from those at East or West Yanchuan village, Quyang county, Hebei province.
11th-12th centuryChineseTerracotta
1st-2nd century CERomanSilver
20th centuryDanishMaiolica
20th centuryGermanMetal
20th centuryGermanBronze
1st millennium BCEEtruscanPlaster
Jun ware: light gray stoneware with robin's-egg blue glaze enlivened with purple suffusions from copper filings
12th-13th centuryChineseTerracotta; dull red slip with black decoration
5th century BCECypriotCeramic
18th centuryJapaneseTerracotta
5th century BCEGreekDing ware: porcellaneous stoneware with ivory-hued glaze, the unglazed lip originally bound with metal. From the Ding kilns, Quyang county, Hebei province.
11th-12th centuryChinese