18th-19th century
H. 19.8 cm (7 13/16 in.)
Enamel
20th centuryAustrianRed Ding ware: porcelaneous white stoneware with russet-surfaced dark brown glaze and with traces of decoration in overglaze gold leaf
11th centuryChineseSilver
17th centuryBritishEarthenware
10th-13th centuryPersianGlass
20th centurySwedishGray earthenware with cold painted pigment
1st-3rd century CEChineseCeramic
18th centuryJapaneseHard-paste porcelain with monochrome enamel decoration
18th centuryGermanPorcelain with decoration in underglaze cobalt blue and overglaze red and green enamels; with spurious mark reading "Da Ming Xuande nian zhi"
17th centuryChineseStoneware with brown glaze
6th-7th centuryChineseMonochrome enamelled ware: porcelain with yellow enamel applied on the biscuit over incised decoration, the base with clear glaze; spurious underglaze cobalt-blue mark on base reading "Hongzhi nian zhi"
17th centuryChinese