11th century
H. 17.7 x Diam. 10 cm (6 15/16 x 3 15/16 in.)
Qingbai ware: porcelain with pale sky-blue glaze over incised and carved decoration
11th-12th centuryChineseLiao 'sancai' (three-color) ware: white-slipped, brick-red earthenware with lead-fluxed green and amber glaze over incised decoration
10th-11th centuryChineseLiao sancai ("three-color") ware: pinkish buff earthenware with lead-fluxed emerald-green and amber-yellow glazes over incised decoration
10th-11th centuryChineseProbably Cizhou ware: light gray stoneware with clear glaze over a full coating of white slip, the vertical ribs trailed in white slip
11th-12th centuryChineseGreen Jun ware: light gray stoneware with crazed celadon glaze
10th-13th centuryChineseTransparent emerald-green glass with red lead pigment on the surface
8th-12th centuryChineseRed Ding ware: porcelaneous white stoneware with russet-surfaced dark brown glaze and with traces of decoration in overglaze gold leaf
11th centuryChineseYaozhou ware: light gray stoneware with celadon glaze over carved decoration. From the Yaozhou kilns near Tongchuan, Shaanxi province.
11th-12th centuryChineseLiao sancai ("three-color") ware: off-white earthenware with applique molded decorative elements and lead-fluxed emerald-green glaze over a white-slip ground
9th-11th centuryChineseNorthern black ware of Cizhou type: light gray stoneware with dark brown glaze, the rim with clear glaze over white slip
11th-12th centuryChineseYaozhou ware: light gray stoneware with celadon glaze over carved decoration. From the Yaozhou kilns at Tongchuan, Shaanxi province.
11th centuryChineseDing ware: porcelaneous white stoneware with ivory-hued glaze over incised decoration
11th-12th centuryChinese