1540-1550
The design of this dish incorporates two ingeniously painted floral sprays. Laden with blossoms, the longer stem rises up the middle, angles sharply downward, and then encircles the dish, intersecting the shorter stem. Such meticulously drawn intertwining branches with serrated leaves are characteristic of the ink drawings attributed to Shahquli, an émigré artist from Iran who headed the Ottoman court studio from 1540s to 1556. This studio supplied designs that were then executed in various media. Working with court designs, ceramic artists in Istanbul and Iznik experimented with an increasing range of colors. An expansion from a simpler palette of blue and turquoise, the four colors used on this dish were further enriched with red and emerald green after the 1550s. Its complex design and painting technique, especially the tonal rendering of the purple, distinguish this dish from all other Ottoman ceramics that use this palette, indicating an exceptional undertaking.
Diam. 27.5 cm (10 13/16 in.)
Frederick Anthony White, London (possibly 1902-1925), sold; [through Christies, London, 15 December 1925, no. 43], to; E. L. Paget, London (1925-1949), sold; [through Sotheby & Co., London, 11 October, 1949, no. 57]. Fernand Adda, Egypt, Paris, and Rome (by 1959-1967), sold; [through Cyril Humphris, London, 1-18 June 1967, no. 3]; to Stuart Cary Welch Jr., Warner, New Hampshire (1969-2008), by inheritance; to Edith I. Welch, Warner, New Hampshire (2008-2011), gift; to Harvard Art Museums. Notes: Frederick Anthony White (1842-1933); his sticker is found on the underside of the dish. Fernand Adda (1890-1965), Cairo and Alexandria, Egypt, Paris, and Rome
Reddish earthenware covered in white slip and painted with black (manganese and iron) under clear lead glaze
10th centuryEnameled blue-and-white ware: molded porcelain with decoration reserved in white against an underglaze cobalt-blue ground and yellow and red enamels over reserved decoration; with underglaze cobalt-blue mark reading 'Da Ming Longqing nian zao' within a double circle on the base
16th centuryChineseTerracotta
4th-1st century BCEGreekBrass
16th centuryGermanCeramic
ChineseWhite to cream-colored stoneware with clear glaze. Reportedly recovered from a palace in Seoul.
13th-14th centuryKoreanDing-type ware: porcelaneous white stoneware with ivory-hued glaze; with brush-written inscription on base
12th-13th centuryChineseMonochrome biscuit porcelain: porcelain with yellow enamel over molded decoration
18th-19th centuryChineseYaozhou ware: light gray stoneware with celadon glaze over carved and combed decoration, the interior coated with a thin layer of underglaze white slip. From the Yaozhou kilns at Tongchuan, Shaanxi province.
12th centuryChineseLight gray stoneware with dark brown glaze over molded and applique elements
19th-20th centuryChineseWhite stoneware with transparent glaze tinged with green
7th centuryChineseJizhou ware: ivory white stoneware with decoration reserved in the biscuit against the dark brown glaze, the reserved designs covered with clear glaze over slip-painted details, selected details incised through the brown glaze. From the Jizhou kilns near Yonghe, Ji'an, Jiangxi province.
13th-14th centuryChinese