Probably 16th-15th century BCE
Tripod cooking vessel of bulbous form with waited neck, flared mouth, the legs tapering to small rounded feet, light gray earthenware with stippled and cord-impressed decoration.
H. 13.8 x Diam. 12.7 cm (5 7/16 x 5 in.)
[J. J. Lally & Co., New York, June 2001] sold; to Walter C. Sedgwick Foundation, Woodside, CA (2001-2006), partial gift; to Harvard University Art Museums, 2006.
Earthenware with slip-painted decoration
2nd-1st millennium BCEChineseAsh-glazed ware: light gray stoneware with thin, intentionally applied, brownish-green, ash glaze over all-over ground of iron-brown slip; with subtle decoration of incised lines. Reportedly recovered near Chŏnju, North Chŏlla province, in 1962.
13th centuryKoreanBlue-and-white ware: porcelain with decoration painted in underglaze cobalt blue; with spurious underglaze cobalt-blue mark reading "Xuande nian zhi" within a double circle on the base
16th-17th centuryChineseFritware
13th centuryPersianTerracotta
5th century BCEGreekSilver
18th centuryBritishTerracotta with black paint
4th century BCEGreekDing ware: porcellaneous stoneware with ivory-hued glaze, the unglazed lip originally bound with metal. From the Ding kilns, Quyang county, Hebei province.
11th-12th centuryChineseStoneware with salt glaze
18th centuryBritishBlack-surfaced cast bronze; with dedicatory inscription by Qing cast on vessel floor
11th-10th century BCEChinese