6th – early 7th century
Tall, long-necked jar with dish-shaped mouth, slender cylindrical neck, ovoid body, and sides tapering inward to a flat circular base; with two raised bands encircling the neck and lightly incised lines encircling the shoulders; pinkish buff earthenware with pale green lead-fluxed glaze over incised and molded decoration; glaze covers entire vessel, including the base. Place of manufacture uncertain, probably northern China. One of a pair with 2006.170.261.
H. 40.9 x Diam. 23 cm (16 1/8 x 9 1/16 in.)
[The Chinese Porcelain Company, New York, October 2000] sold; to Walter C. Sedgwick Foundation, Woodside, CA (2000-2006), partial gift; to Harvard University Art Museums, 2006.
Enameled blue-and-white ware, "wucai" type: porcelain with decoration painted in underglaze cobalt blue and overglaze polychrome enamels; with underglaze cobalt-blue mark reading "Da Ming Wanli nian zhi" within a double circle on the base
16th-17th centuryChineseCeramic
17th centuryJapaneseBuff-colored earthenware painted with luster (silver and copper) over white lead alkali glaze opacified with tin
10th centuryGray stoneware with blackened surface
6th-3rd century BCEChinesePale blue-green glass
1st-2nd century CERomanTerracotta, white ground
5th century BCEGreekPorcelain with molded "anhua" decoration and incised "anhua" mark reading "Yongle nian zhi" on the floor
18th centuryChineseTerracotta
GreekSilver
18th centuryBritishPlain celadon ware: light gray stoneware with celadon glaze over incised bowstring-line border
11th centuryKoreanUnderglaze-painted fritware
17th centuryPersian