late 19th century - early 20th century
The pear-shaped body of this pitcher rests on a flat base; a bulbous spout terminates in a ringed opening, and the applied, faceted handle curves from neck to base. The conical lid terminates in a dome-shaped finial. The decoration consists of painted ornament in gold and silver in the shape of crescent, star, and sun motifs. Stamped motifs include small flowers, herring-bone bands, and small leaves with a tiny central knop. The maker’s stamp appears within a sun burst on two sides of the body, and may probably be read as "al-Hamdi."
15.6 cm (6 1/8 in.)
David N. Silich, St. Moritz, Switzerland.
Earthenware with cold-painted decoration
8th centuryChineseCrossbar: Bronze; Rivet: Copper
4th-3rd century BCEGreek or EtruscanStoneware with blue and white glaze
14th-15th centuryChineseSilver
18th centuryBritishTurned bronze with incised decor
9th-10th centuryVietnameseJizhou ware: light gray stoneware with tortoiseshell glaze on the exterior, and with papercut decoration reserved in dark brown glaze against a variegated buff ground on the interior. From the kilns at Yonghe, Ji'an, Jiangxi province.
12th-13th centuryChineseSilver
17th centuryBritishNorthern black ware of Cizhou type: off-white stoneware with dark brown glaze, the exterior with russet skin, the interior with russet markings in overglaze iron oxide
11th-12th centuryChineseDongkhe ware: off-white stoneware with ivory-hued glaze over white slip
18th-19th centuryChineseTerracotta
5th century BCEGreekCeramic
Chinese